Wednesday, April 4, 2012

Matzo brei

  • Theres one thing that everyone knows is symbolic of Passover, and thats matzo. Right now were seeing boxes of them everywhere in supermarkets (and weve tasted many too!).
  • (Huffington Post)
  • Its always good when the NCAA Final Four takes place in a city with a reputation for good food, such as New Orleans. And even better when the Buckeyes are playing in said tournament. Lets just call it a great excuse for a party.
  • (Columbus Dispatch)
  • Heat the oven to 375 degrees Coat an 8-by-8-inch glass baking dish with cooking spray. To make the filling, in a large skillet over medium-high, heat the oil. Add the onion and saute until softened and translucent, 3 to 5 minutes.
  • (Alliance Review)
  • Our matzo brei (kind of a matzo French toast) topped shepherds pie is meant to be prepared with leftovers from your seder.
  • (South Coast Today)
  • A few side dishes and one great Matzo Brei will run next week, to make your holiday even more festive. I have tried to be sure that all foods are suitable for this holiday. Youll need to look carefully at labels to be sure products are kosher for Passover.
  • (Pittsburgh Post-Gazette)
  • To impress Shulster's Jewish parents, the Irish-American Dobias began curing briskets. Now his menus include dishes like matzo brei with cilantro and spicy honey, as well as knaidlach nesting in a tomato-tomatillo sauce.
  • (Forward)
  • Bake until the matzo brei topping is golden and the brisket filling is bubbling. For onions, in a medium saucepan over medium, heat the oil. Add the onion and salt and cook, stirring occasionally, until soft and quite golden, 10 to 15 minutes.
  • (Buffalo News)
  • Yet, a challenge appeared on the horizon. Saturday morning I made matzo brei (rhymes with fry). This is a very simple Jewish pancake normally made for Passover.
  • (TMCnet)
  • But how can I not be delighted to have fresh-baked loaves of rye bread, corned beef hash, and matzo brei available six days a week? (Dont worry, you can still catch the Sons on your Tuesday commute at Ferry Plaza Farmers Market.
  • (San Francisco Bay Guardian)

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