Friday, February 3, 2012

Dorie greenspan

  • Chefs We Love is a Valentines Day tribute to those who have done great work in the culinary world -- to those who inspire us to not only eat well, but to try new things in our own kitchens.
  • (Huffington Post)
  • Cookbook author Dorie Greenspans book, Baking From My Home To Yours, inspired the online baking group Tuesdays With Dorie.
  • (
  • I often find that Americans are impatient in French restaurants, recalled Dorie Greenspan, the cookbook author and baking expert who divides her time among New York City, Paris and Westbrook, Conn.
  • (Calgary Herald)
  • Dorie Greenspans Baking: From My Home to Yours, which won the coveted James Beard Award. The 100 devotees baked and baked until all the galettes and cobblers had been tested and tasted. They finished the book in December 2011.
  • (NPR News)
  • The Piglet begins with the Sweet Sixteen round (note to the NCAA: 68? Really?), with 16 cookbooks, and this years judges include Dorie Greenspan, Ina Garten, Kim Severson and David Tanis. The final winner is picked by Alice Waters.
  • (Los Angeles Weekly)
  • Id never made them before because I dont have the special pan. Isnt that crazy? My brother-in-law came to my rescue and using uber-baker Dorie Greenspans recipe, I created such a lovely treat.
  • (Huffington Post)

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