Baked Dinner Recipes

• Ardith Linenfelser of Wyandotte says she got this recipe from a Campbells soup booklet and would bake this cake for her six children, who never knew what was in the cake. 1. Heat oven to 350 degrees.
(Seattle Times)
• When testing baked custard, insert a table knife midway between rim and centre (not in middle). If knife comes out clean, custard is ready. Make the most of summer produce with our zucchini recipes, strawberry recipes and mango recipes.
(Italian pork belly and chocolate custard - Daily Telegraph)
• but the Rosemary Gin Fizzies recipe will take care of that. The fresh rosemary in the drink really brings out the rosemary in the potatoes. I was able to turn the potatoes and the fizzies into a satisfying dinner with the addition of a simple salad.
(Phoenix New Times)
• Enjoy these dishes with the whole family, and find more healthful recipes at www.ChileanFruitOnline.com. Preheat oven to 400°F. Trim beet stems to 1 inch; gently wash beets. Wrap individually in aluminum foil; place on jellyroll pan.
(Market Wire)
• Maraya Magness of Signal Mountain remembered a recipe I made to impress my guests when they walked into my house for dinner.
(Chattanooga Times Free Press)
• So, when it's your turn to host a team dinner, this do-ahead sausage and spinach lasagna is perfect for the whole gang. Lasagna from scratch is not the quickest recipe, but the care Cover and bake 20 minutes.
(Examiner)
• Stir to incorporate. Add broth. Bring to a boil. Cover pan and transfer to oven. To bake: Bake for 30 minutes. Test rice for doneness. If still firm and there is no liquid left, add water. Cover pan. Return to oven. Cook until rice is tender.
(Pioneer Press)
• Recipes had to fit in one of four categories: Breakfast Brunches, Entertaining Appetizers, Dinner Made Easy™ and Sweet Treats Her recipe, too, takes 45 minutes to prepare.
(ksl.com)