Homemade Limoncello: An Incredible Way To Diffuse Your Own
After one sip of this beguiling, clearish-amber limoncello, which was eye-poppingly citric, with a force and clarity of flavor I'd never experienced in this drink before, I wandered back up to that bar to inquire about the recipe. Enter those strange jars.www.huffingtonpost.com
Cassata recipe
In a large bowl, beat the egg with sugar until pale and foamy, then add the zest, limoncello, milk and oil. Mix well, then sift in the salt, baking powder and flour, and mix again until well combined.www.telegraph.co.uk
Tessa Kiros's Limoncello And Linen Water is a bellissima taste of Italy
But where Nigella Lawson is sleek, black-clad and resolutely urban, Tessa Kiros, whose book, Limoncello And Linen Water, is a collection of recipes handed down by the women of her adopted Tuscan homeland, gives the impression of extreme girliness.www.metro.co.uk
Have you preserved your mothers recipes?
In Tessas own words "Choc-a-block full of herbs and recipes,always ready to sprinkle droplets of wisdom into the air".blogs.abc.net.au
Recipes for Little Sisters of the Poor's fundraiser come from priests who are ...
Event chair Mary Lou McLaughlin says, "Everyone is so excited," and none more so than the seven priests who joined Father Esposito in sharing recipes for the dinner with Common Plea Catering, which will do the bulk of the cooking led by owner John ...old.post-gazette.com
Treasures of Italy
Date: September 23, 2012. Read later. A good recipe is like a precious heirloom, says our guest chef Tessa Kiros. The Tuscany-based writer pays tribute to Italian home cooking in her new book, "Limoncello and Linen Water". Tweet · Pin It · Email ...www.brisbanetimes.com.au
What We're Reading
New York: Clusters of fat, blue-black Concord grapes have arrived at the greenmarket, so here's a recipe for grape soda with buttermilk ice cubes from Stephanie Alexander, pastry chef at Seersucker.dinersjournal.blogs.nytimes.com
Kiros still in the kitchen but she's not feeling the heat any more
Indeed many of the recipes in her new book, Limoncello and Linen Water, come from her Italian mother-in-law, Wilma. Kiros is in Sydney for the World Chef Showcase this weekend, a two-day cooking- and food-fest featuring several international visiting ...www.smh.com.au
Pizza With a Twist
More blonde than brunette. Roberto Caporuscio of Kesté Pizza reveals his recipe for lemon-topped Italian classic Sorrentina pizza.online.wsj.com
'Resturante' serves up a first-rate experience
The scrumptious sauce is the owner's own recipe, simmered for hours using top-quality canned plum tomatoes, onions garlic, ground beef, sausage, basil, cheese and a touch of Cabernet.www.watertowndailytimes.com
Cuoco is Great for Groups
After a recent event at Cuoco, the other attendees and I came away with the all the answers while sitting back, relaxing, and enjoying oversized shot glasses full of Limoncello. The set up and skills for catering to a big group were over-the-top ...blogs.seattleweekly.com
Pasta time well spent
ITALIAN treats abound in Limoncello and Linen Water, Tessa Kiros's eighth book from Murdoch Books ($59.99). Kiros will be in Hobart on October 3 to talk about her book at Fullers bookshop in Collins St, Hobart at ... The recipes include the traditional ...www.themercury.com.au
A kick of citrus
Images of southern Italy with trees laden with gorgeous yellow fruit always make me feel like rushing to Casa del Vino to buy a bottle of limoncello and to sip it dreaming of that fabulous part of the world. Through my Mexican ... Then there are the ...www.stuff.co.nz
Capitol Hill food+drink | Rachel's Ginger Beer to leave Hill as Montana ...
Marigold & Mint is also part of the recipe. Master of the deep fryer Josh Nebe plotting return at the Unicorn. What's it take to ... The popular housemade limoncello will remain. The remodel will freshen up the restaurant's look and offer new menu ...capitolhillseattle.com
Don't Discard That Etrog!
... a liqueur described as "the noble cousin of limoncello" is made with the rind of citron rather than lemon; Zaida Reuven, a Dallas supplier of etrog-and-lulav sets and author of The Esrog, calls such a liqueur "etrog schnapps" and provides a simple ...www.tabletmag.com
A piece of Italy at Tosca
Served with an array of side dishes, this steak recipe will certainly complete your Italian experience at Tosca. Aside from this ... Foodies who are looking for out of the ordinary, should not miss Tosca's Yogurt ice cream with limoncello, an Italian ...businessmirror.com.ph
America's Most Beloved Wine Brand Makes a Big Bet on the Holidays
Combine that with over 600,000 active Facebook fans and you have a successful recipe for driving incremental sales," said Steffanci.www.marketwatch.com
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